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Buichladdich never uses food colouring (caramel) to make the whisky appear darker. All the colour in Bruichladdich is derived from the cask in which it is matured.

A fine whisky may be judged with only one sip, but it’s better to be thoroughly sure.

We are delighted to announce that  Connoisseurs Choice Glen Elgin 1997, 46% ABV has won a Whisky Magazine recommended award.

here's a rather spooky shot of the dunnage at Glen Garioch!

a mantra they've followed since the Old Pulteney distillery opened i

Who are you sharing a glass of Macallan with this weekend?

 That is why we aren't afraid to take the extra time to triple mature our whiskey in 3 different casks.

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JANE WALKER BACKLASH IS A ‘MISUNDERSTANDING’

In an exclusive interview, Stephanie Jacoby, the woman behind the controversial Jane Walker, explains why the new whisky was never designed specifi

MACALLAN 50 YEARS OLD UNVEILED

Speyside single malt Macallan has launched Macallan 50 Years Old, a £25,000 Scotch whisky limited to only 200 bottles worldwide.

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